Available in selected supermarkets now!
Bite sized chunks of Atlantic Salmon & Basa with Prawns.
A versatile combination for mixed seafood recipes including patties, stir fries, curries and pies.
Cooking Options:
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Try these recipes:
Seafood Potato Cakes
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Seafood & Asparagus Risotto
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Yellow Thai Coconut Curry
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Tips:
To preserve delicate seafood flavour and texture, use low to moderate heat when frying 2-3 minutes or until just opaque in colour. Simmer gently in soups, sauces and curries in the last 3-5 minutes of cooking.
Ingredients:
Basa (Pangasius Hypopthalmus), Atlantic Salmon (Salmo Salar), Raw Prawn Meat (Litopenaeus Vannemei).
Nutritional Information |
Serving Size: 90g | |
| *raw portion | Serves Per Pack: 4 | |
| Average Quantity | *Per Serve | *Per 100g |
| Energy | 496kj | 551kj |
| Protein | 16.8g | 18.7g |
| Fat -Total | 6.5g | 7.2g |
| - Saturated | 1.9g | 2.1g |
| Carbohydrate - Total | 1.3g | 1.4g |
| - Sugars | 0.0g | 0.0g |
| Sodium | 212mg | 235mg |
Made in Australia from imported & local ingredients. Keep refrigerated at 0-4 degrees C.
All Angelakis' seafood is responisbly sourced from sustainable aquaculture farms and licensed fisheries around the world.
Some components of this product have been previously frozen. Do not re-freeze.
Check out the rest of our Summer Range!
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