Available in selected supermarkets now!
Peeled and deveined Prawns marinated with fresh garlic, pepper and parsley.
Use lighty pan fried in salads, wraps or for tapas. Add raw in last minutes of cooking to pasta sauces, risotto, stir fries, soups and curries.
Cooking Options:
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Try these recipes:
Garlic Prawn Tapas
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Garlic Prawn Farfalle
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Creamy Garlic Prawns
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Tips:
Use low to moderate heat when frying 1-2 minutes until just opaque in colour. Simmer gently in soups, sauces and curries in the last 2-3 minutes of cooking.
Ingredients:
Raw Prawn Meat (91%), Olive Oil, Fresh Garlic (1.6%) [Canola Oil, Salt, Acidity Regulators (301, 330, 300), Thickener (415)], Parsley, Salt, Pepper.
Nutritional Information |
Serving Size: 90g | |
| *raw portion | Serves Per Pack: 4 | |
| Average Quantity | *Per Serve | *Per 100g |
| Energy | 438kj | 487kj |
| Protein | 12.6g | 14.0g |
| Fat -Total | 6.0g | 6.7g |
| - Saturated | 0.9g | 0.9g |
| Carbohydrate - Total | 0.9g | 1.0g |
| - Sugars | 0.1g | 0.1g |
| Sodium | 396mg | 440mg |
Made in Australia from imported & local ingredients. Keep refrigerated at 0-4 degrees C.
Check out the rest of our Summer Range!
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